How to make Amla Powder at home without any impurity

Follow these tips to make Amla Powder at home, stay away from adulteration.

How to make Amla Powder at home without any impurity

How to make Amla Powder at home without any impurity

Follow these tips to make Amla Powder at home, stay away from adulteration.

Tips To Make Amla Powder At Home: Amla, rich in medicinal properties, has been used since ancient times to cure many diseases. Amla is rich in properties like Vitamin-C, Calcium, Iron, Phosphorous, Potassium, etc. Consumption of the amla is not only to maintain good immunity but it is also considered very beneficial for hair health. But if Amla bought from the market is adulterated, then it can harm you instead of benefit. In such a situation, to avoid adulteration, you can easily make amla powder at home and store it for a long time. Let us know what is the right way to make and store amla powder.

How to make Amla Powder-

To make amla powder, first of all, clean the gooseberry, put water and amla in a vessel, and boil it well in the microwave. When the water cools down, cut the gooseberry into small pieces and separate its seeds. Now dry this boiled amla in the sun for two days. For this, you can keep amla in the microwave to dry. After two days, put the amla in the mixer and grind it finely.

How to store Amla Powder-

You can easily use amla powder for a long time. To store the amla powder, you can take a glass jar or air-tight container and fill all the prepared amla powder in it. If needed, close the lid again after using the powder.